MARINARA SAUCE

I have no doubt that this Marinara sauce will be your top choice this summer (and beyond)! It's so delicious and refreshing that it goes perfectly with everything – from oven-baked potatoes to boiled potatoes, on pizza, with vegetable sticks, homemade crackers and more. The possibilities are endless. It's simply amazing!

Ingredients

• A can of crushed tomatoes (without oil or other additives)

• 1-2 tomatoes

• 5 pickles

• 0.5 of a red onion

• A few tablespoons of capers

• 3-4 cloves of garlic

• Spices: salt, pepper, dried/fresh oregano

Instructions 

I finely chop the tomatoes, onions and cucumbers.

In a bowl, I combine the crushed tomatoes, chopped vegetables and capers. I squeeze in some garlic cloves, season it and mix everything well.

I serve it alongside potatoes, pizza, vegetable sticks, crackers and more.

BON APPETIT!